Homemade Soup of the Day
Wholemeal Bread

Enderbys Locally Smoked Salmon
with Potato Salad Stack and Baby Capers 
Antipasti Charcutiere
Chorizo Sausage, Serrano Ham and Salami with Roasted Tomatoes, Mozzarella Cheese and Marinated Olives drizzled with Pesto Dressing 
Depp Fried Baby Fishcakes
with Oriental Dipping Sauce 
Leek and Mushroom Risotto
with Parmesan Cheese and Cream
Greek Salad
Baby Gem Lettuce, Cherry Tomatoes, Cucumber, Red Onion, Marinated Olives and Feta Cheese drizzled with a Oregano and Honey Dressing 
Marie Rose Crayfish 
with Salmon Mousse and a Mini Tossed Dressed Salad 

Poached Scottish Salmon Fillet
with a Prawn and Crab Veloute 
Tiger Prawn Thai Green Curry 
with Basmati Rice, Mini Poppadoms and Mango Chutney 
Deep Fried Monkfish 
With Mushy Peas and Chips
Medallions of English Beef Fillet
Served with Hand Cut Chips and Saute Mushrooms, served Plain or with Garlic and Herb Butter or Peppercorn Sauce 
Crisp Crumb Escalopes of Chicken Breast 
with a Brie Wedge and Caramlised Onions 
Pan Fried Escalopes of Pork Fillet 
with Apple and Cranberry Sherry Cream Sauce 
Roast Rump of Lamb
with a Port and Onion Gravy, topped with Parsnip Crisp 

Rice and Vegetable Stuffed Peppers with a Sweet and Sour Sauce 


Selection of Sweets or Cheese Platter


Please inform the restaurant manager if you have any food allergies or intolerances


2 Course Lunch £23.50 - 3 Course Lunch £27.00

2 Course Dinner £27.00 – 3 Course Dinner £31.00

Coffee served with Cream and Chocolate Mints £2.75